
We would love to bring the magic of kava to your special occasion! Message us here with details of your event and we’ll get back to you as soon as possible. We invite you to join us at Kavahana and experience the magic of kava for yourself. We are proud to introduce kava to the city and share our passion for this incredible plant.
Kava Bars
The bartender notes, "This is gonna sound hippie, but kava is traditional for a lot of people. As much as we want to sell something good, we don't want to dirty that." With over 180 locations, kava bars are popping up all over the US—and for a good reason! They are a great place to hang out socially, connect, and talk with others while enjoying the all-natural, relaxing effects of a kava drink. Kava and alcohol consumption should not be combined, therefore it is very rare to find alcohol at a kava bar. But kava bars often have other beverage offerings like kombucha, CBD drinks, and other alcohol alternatives. As the community was always such a large part of kava culture, kava bars in the Western world provide that sense of social connection with other kava drinkers.

WELCOME TO KAVAHANA!
With the greatest number of species of kava plants native to Vanuatu and Fiji, seafarers from generations ago spread the kava root and tea across the Pacific region. Kava has been shown to help reduce symptoms of social anxiety, including nervousness and tension. At Kavahana, we believe that kava has the potential to transform the way people socialize and unwind, providing a natural and healthy alternative to alcohol. The effects of kava can last anywhere from 2 to 8 hours, depending on factors such as the strength of the kava, the quantity consumed, and your metabolism. At Kavahana, our drinks are carefully prepared to ensure a consistent and enjoyable experience. "Mitragyna Speciosa," a cousin to coffee, is another non-alcoholic tea made from the crushed leaves of the Speciosa plant; native to Southeast Asia.
BRINGING KAVA TO THE PEOPLE
But then the bartender loosens up, so much so that he confesses he thinks kava tastes like dirty potato. Drinking kava, the traditional tea brewed from the ground root of the kava plant causes feelings of relaxation, euphoria, focus, and happiness, without the impairments of alcohol. The East Village Kavasutra, for one, is both thoroughly a standard bar and the farthest thing from it. The bartender shakes concoctions like he's making a mojito, but there's no alcohol in sight. (You're advised against mixing the two, since both are processed in the liver.) Instead of nuts, a snack bowl is filled with jelly beans. You can thank Aloha John, a regular customer who brings goodies whenever he comes by, for those.
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Many times, they are designed around a Pacific Island theme to create a relaxed atmosphere and pay homage to the origins of the kava plant. Most kava bars serve traditionally prepared medium grind kava root either in coconut shells—called bilos—or in similarly shaped, modern cups. Kava bars are popping up in many locations in the U.S., from states with tropical climates like Florida and Hawaii to a newly minted kava bar in Austin, Texas, and even as far north as Philadelphia!

Born in Southwest Florida, Kava Culture Kava Bar has brought a refreshing friendly atmosphere where you can hangout and grab a ice cold drink with zero alcohol. Enjoy a traditional Kava Shell from the Kava root found in the exotic and earthy South Pacific. This beverage is still made in a traditional way, squeezing the root and drinking from coconut shells. A natural muscle relaxer, kava gives you a sense of calm and wellbeing without affecting cognitive or motor skills.
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Despite the drink's sudden growth, most large cities are yet to play host to a kava bar. You can buy kava to make it at home and feel the effects, though nothing can truly replace the experience and community of the kava bar itself. "It's still kind of an untapped and underserved market," Rench says, but he's hopeful for kava's future. "There's room for growth. New kava bars are just filling in the blanks." Kavasutra serves the drink in traditional bowls that nod to the use of a half coconut shell, or bilo, rather than standard glasses.
People who experience and enjoy kava not only like to retain as much of the purity of the product as possible but wish to keep the traditional ways. At Kavahana, we prioritize the safety of our customers and recommend consulting with a healthcare professional before drinking kava if you are taking medication. "At the risk of sounding all 'woo-woo,' kava is a special and sacred plant," Rench explains. "You can take the plant out of the culture, but you can't take the culture out of the plant." Some spots have extravagant happy hours that are proof of a focus on community over profit. And a.m., single bowls at Kavasutra are just one dollar for one minute.
Elixirs.
Native peoples consumed kava as a regular part of their community activities and the people of the Pacific islands still serve it today. A word with many meanings in its original language but often used to signal “cheers” at the beginning of kava drinking, bula cemented its place in kava culture. The kava plant, and the making of kava tea, are native to the peoples of the Pacific islands.
However, if you are experiencing chronic insomnia or other sleep disorders, you should consult with your healthcare provider before using kava as a sleep aid. Kratom is the name of a tree from the coffee family native to Southeast Asia. There are four different strains – white, red, green and yellow.
It's as if alcohol, marijuana and coffee had one wild night and created the sedating, antidepressant drink. The relaxation mimics the disinhibition brought about by alcohol, and anxiety is relieved à la a few hits of weed. The biggest difference is that it doesn't alter your mental clarity. You could go back to work and be just as productive as before—if not more—which is why it's sort of like coffee, too. For a start, anyone wishing to remain alcohol sober or cut down their alcohol consumption does not have to worry at a kava-only bar. Kava bars not only provide customers with the happy, calming, and euphoric effects of the tea but are notably without many of the downsides of alcohol bars.
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